Posts Tagged ‘work’

100113 – Phoning it in

Wednesday, January 13th, 2010

This morning I got a telemarketing call from a computer. Normally I’d just hang up (after all, if they don’t even bother to have a real person greet me, how could I possibly be bothered?) but this time I stayed on the line a bit to listen because it started off admitting that “This is a telemarketing call,” and “We apologize for taking up your valuable time.” OK, I’ll keep listening. An apology goes a long way in my book, especially because most telemarketers are just underpaid joes just doing their jobs.

But then my jaw dropped. The apology was not for the telemarketing call. “We regret that we do not have a representative available to speak with you at this time.” What?!? I stayed on the line because you acknowledged that my time was valuable, and then you just shot me down because *your* time was too valuable to even have a real person available to speak with me. I hung up when I realized that the computer was going on to say that “We’ll call you back when we’re available to speak with you.”

No. You won’t.

Unfortunately, I can’t really complain to the FCC because my home phone line is also listed as the primary contact number for my business license here in San Jose. And because it’s associated with a business, the regular rules just don’t apply. But that doesn’t mean I can’t have a little fun when they call back.

Have you all heard of Tom Mabe “Revenge on the Telemarketers”? I met him while I was living in Louisville… give this a listen

And on a more positive note, here’s a picture of this week’s phenomenal German Chocolate Cake (Thanks Diane! the shaved coconut made all the difference!!!)

The homemade topping on this (thanks Diane!) made all the difference!

The homemade topping on this (thanks Diane!) made all the difference!

091105 – Twenty minutes of homework

Thursday, November 5th, 2009

Luke is finishing up some homework right now, so I’m taking a few minutes for myself while I keep him company. He’s on a neatness kick–apparently his teacher (god bless her) told the class that she would give extra credit for extra neat work. Luke has taken her to heart, and he is creating some of the neatest homework I’ve ever seen from a second grader. His periods are perfectly round, his downstrokes all have italic curves on their ends, every T is perfectly crossed, and every I perfectly dotted. Beautiful. I hope she keeps it up, because Luke is all about rewards. Stickers, extra points, being called to the front of the class…he loves it all. He’s starting to enjoy school (thank god!), and I credit his teacher and me working from home. It’s a beautiful thing to be able to do homework with them without having to do ten other things at the same time.

Hannah, on the other hand, does not have a neat bone in her body. Except, perhaps, for her outfits. Today she’s wearing white capri pants with a bright yellow tshirt with a matching scarf in her hair. She loves to dress and look good at school. Now if I could just get her to pick up her clothes from the floor and stop mixing sticky little potions at her desk! She’s been finishing her homework during school (her teacher gives them 20 minutes at the end of each day to read or do homework, and she’s been powering through the homework so she can read at home).

I’m a little overwhelmed with work at this point–prepping things for our den meeting tonight and next week while I’m in Texas, working on a project for the Boy Scout council office to increase Cub Scout camping participation, and–oh yeah–writing the first draft of a HUGE proposal for my client. Nothing like having two days to produce a major proposal. The good news is that for this proposal I’m pretty familiar with the base material, so it’s just a matter of cranking it out.

I’m really hoping on Sunday that we can do something relaxing and fun. I’d love to go to the beach, but I’d also like to go to Hakone Gardens to take some pictures before all the fall colors are gone.

And since today is all about me (actually, every day is all about me!), I’ll tell you that I actually spun again last night. That’s three days in a row that I’ve managed to get yarn on bobbins. Sure, my wheel is still dusty and dirty and seriously needs some Wood Beams (have to remember to borrow some from Syl), but it’s being used again, and that’s a happy thing.

OK. Twenty minutes are up and it’s time to brush teeth and send the munchkins off to school. Next break will be at lunch–I need to cut the grass in the back before it rains!

091027 – Evil Chocolate Cake

Tuesday, October 27th, 2009

Last night I had a meeting here at the house (I’m the new Council Cub Camping Committee Marketing Chair, which is a long-winded way of saying that I’m the person who’s going to do her level best to increase the number of attendees at Cub Scout summer camps). Anyway, I used the meeting as a (poor) excuse to make my favorite cake in the entire world–you know the one I mean–the one where you take a box of Devil’s Food cake mix, add a box of instant chocolate pudding, 4 eggs, a half cup of oil, a half cup of water, and a cup of sour cream. You mix it all up, and then you add an entire bag of chocolate chips. And then you bake it and then drizzle it with melted chocolate.

Bliss.

So the meeting people arrive and I get them drinks and just as I’m about to serve the cake–”I’m sorry, we’re both allergic to chocolate.” So I put the cake away and we had our meeting and I had to FORCE myself not to keep turning around to look at that cake. I could smell it and hear it and I WANTED IT.

I’ve never sat through such a long meeting. Even though it was only an hour.

And as Eric was saying our goodbyes at the door, I was already back in the kitchen, cutting a slab of that cake. And it was as good as I’d been hoping. Better, even.

Today, I’ve had to stop myself from cutting “just a little piece” of that cake all day, forcing myself to wait until after dinner. I know it’s going to taste even better than it did last night because I’ve been waiting longer for it. I might even wait until the kids go to bed to enjoy it, so I don’t have to censor myself.

On another note, I’m kind of excited that the produce market by the Morgan Hill Community Center has walnuts and almonds now for $3.99 a pound. It almost doesn’t matter if they’re any good, because toasting them and baking them in biscotti makes it a moot point (as long as they’re not bitter). I’ve been saving plastic ice cream buckets with lids so that I’ll have sturdy, secure containers to use to ship them back east. Maggie, it’s not a surprise, ok? I solemnly swear that I will send you an obscene amount of biscotti for Christmas, hopefully in puppy-proof containers.

Luke is diligently working on his Christmas list. That kid loves lists. Number one on his list is plastic army men that we can use to decorate the sand forts that we like to build on the beach. Hannah isn’t big on lists, which is fine, because unless she can start keeping her room cleaner, there won’t be any Christmas. Her room is…gross.

Time to get the homework train started. and I need to start reading the new environmental sustainability book I picked up at the bookstore today so I can spend the whole day writing tomorrow. It’s a pretty basic book, but for some reason it’s pushing the right buttons for me and I’m getting some good ideas from it.

Ta for now!